Christmas is full of old traditions, like having a turkey feast. But how did this begin? First turkeys \_41\_ into Britain in 1526.\_42\_ this time, people used to eat geese and even peacocks for Christmas meals. Henry VIII, King of England, was the first person to eat turkey on Christmas, but it wasn't until the 1950s that the turkey became a \_43\_ popular choice than the goose. Cows and chickens were not eaten for Christmas because people needed milk and eggs. People would have turkey as it was something different and they could also \_44\_ their cows and chickens. The good thing about this tradition is that turkeys are big \_45\_ to feed the whole family. Today, 87% of people believe that Christmas would not be the same without a traditional roast turkey. Lagom is a new lifestyle that comes out of Sweden into our homes and our lives in the hope of helping us become healthy and live a sustainable life. The Swedish word is defined as “not too much, and not too little—just right.” This ethos of moderation has a great impact on Swedish people, who believe there should be a balance in everything they do, from working hours to how many slices of cake they eat, from how much sugar to take in one coffee to the portion sizes of dinner. Now people all over the world are interested in this living philosophy. Over the past six months, the BBC reports that search engine Google has seen a steady increase in the number of searches for the term Lagom and in the last three months, the word has been tweeted over 13,500 times. My Swedish friend told me “asking a Swede about lagom is like asking a fish what water is. It’s part of our way of life. There’s an inner voice saying, ‘Don’t be too talkative, but don’t be too quiet or shy. Don’t build the biggest house in town and buy luxurious stuff, but don’t be poor.’”